SOSIS BABI KECAP

sosis babi kecap

Lap cheong sausages need to be about eight inches (twenty cm) extensive and the casing need to be twisted on itself involving Every sausage. The sausages are then immersed in heat water and brushed with baijiu.Insert the cooked egg, ⅔ cup frozen peas and one cup mung bean sprouts. Stir fry the rice for another moment.Secara keseluruhan, lapchiong

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